How To Cook Fresh Baked Potatoes With Mustard And Lemon - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Fresh baked potatoes with mustard and lemon". Delicious recipe.
Required products :
2.5 kilograms of fresh potatoes
20 grams of mustard seeds
20 grams of mustard sauce
100 milliliters of vegetable fat
1/2 lemon
salt, dill and other spices of your choice
Method of preparation :
Boil the fresh potatoes until ready in salted water (without peeling them). Mix the oil, mustard, spices, grated lemon peel and citrus juice. Put the potatoes in a bowl and add the resulting sauce to them. Mix well and transfer them to a tray (one row). Bake them in the oven at 190 degrees for 25 minutes. Sprinkle the finished dish with chopped dill and serve.
Enjoy your meal!
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