In this article, learn more about How To Cook Fried Chicken In Chinese - Recipe. Learn how to cook "Fried chicken in Chinese". Delicious recipe..
Required products :
2 pieces of chicken fillet
1 carrot
1 cucumber
connection green onions
1 clove garlic
50 grams of baked porridge
1 teaspoon starch
1 tablespoon cold water
2 tablespoons soy sauce
2 tablespoons vegetable oil
ground black pepper to taste
Method of preparation :
Cut the chicken fillet, carrot and cucumber into small cubes, and green onions - in bulk.
Fry the meat together with the vegetables in the hot fat. Then add onion, garlic, pepper to taste and a few minutes later pour the soy sauce.
After 2-4 minutes, add the cashews and starch, which you have previously dissolved in cold water.
Allow the dish to simmer until all the products are fully cooked.
Serve with rice.
Enjoy your meal!
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