How To Cook Fried Pickles In A Crispy Crust - Recipe

Author: Ivan Red Jr. Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Fried Pickles In A Crispy Crust - Recipe. Learn how to cook "Fried pickles in a crispy crust". Delicious recipe..

Necessary products:

6 pickles
pie crusts
frying fat

for the filling

1 teaspoon cream cheese
2 egg yolks
100 grams of mayonnaise
1 tablespoon lemon juice
1 cracked hot pepper, finely chopped
1 finely chopped garlic clove
1/2 teaspoon kosher salt

Method of preparation:

Use an apple peeler to remove the inside of the pickles.

Mix the cream cheese with the egg yolks, mayonnaise, lemon juice, hot pepper, garlic, salt and mix until smooth.

Fill the cucumbers with the mixture, put them in cut into rhomboid shapes pastry cuts and wrap tightly, as shown in the photo.

Heat the fat in a saucepan or pan and fry the cucumbers. Drain, cool and serve with a sauce of your choice.

Enjoy your meal!

How To Cook Fried Pickles In A Crispy Crust - Recipe

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