How To Cook Fried Potato Rolls With Cottage Cheese And Semolina - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Fried potato rolls with cottage cheese and semolina". Delicious recipe.
Required products :
800 grams of boiled potatoes
220 grams of cottage cheese
100 grams of semolina
2 eggs
50 grams of butter
salt to taste
flour for rolling
oil for frying
Method of preparation :
Beat the eggs with a blender.
Add the cottage cheese and continue to beat.
It's time for semolina, add salt to taste.
Grate the boiled and peeled potatoes.
Put them in the bowl of the blender with the other products.
Knead the dough.
From it form rolls, which you roll in flour.
Then fry them in a large amount of hot oil until golden brown.
Enjoy your meal!
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- Ham rolls with mushrooms and yellow cheese
- Egg roll with cream cheese, bacon and olives
- Bread rolls with sausage, yellow cheese and tomato
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