How To Cook Frittata With Bacon And Dried Tomatoes - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Frittata With Bacon And Dried Tomatoes - Recipe. Learn how to cook "Frittata with bacon and dried tomatoes". Delicious recipe..

This colorful frittata is not only delicious, but also suitable for keto mode. The sophisticated yet simple dish is prepared with dried tomatoes, fresh basil and bacon. Serve with a handful of arugula flavored with lemon dressing to enjoy a delicious brunch with lots of useful nutrients.

Required products :

for 4 servings:

10 eggs
1/4 teaspoon sea salt
8 tablespoons fresh basil
4 dried tomatoes, cut into cubes
2 pieces of bacon, cut into cubes
1 tablespoon avocado oil (or extra virgin olive oil)
1 tablespoon mayonnaise (optional)

Method of preparation :

Preheat oven to 150 degrees. Beat the eggs in a bowl and season with salt.

Grease a pan with avocado oil (or olive oil) and heat over medium heat. Pour the tomatoes and bacon and fry for 2 minutes. Add the eggs and basil and stir for a few minutes, then transfer the pan to the oven and bake the dish for 25-35 minutes or until done.

Remove, cool and serve the frittata, cutting it into pieces and garnish with mayonnaise if desired.

Enjoy your meal!

How To Cook Frittata With Bacon And Dried Tomatoes - Recipe

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