How To Cook Fruit Skewers In Honey Syrup - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Fruit Skewers In Honey Syrup - Recipe. Learn how to cook "Fruit skewers in honey syrup". Delicious recipe..
Necessary products
For skewers:
200 g pineapple
200 g of apples
300 g of kiwi
100 g of prunes
yogurt
For the syrup:
2 tablespoons honey
1 tbsp sugar
1 tbsp melted butter
1 tbsp sugar syrup
1/2 tsp ground cinnamon
lemon juice to taste
Method of preparation:
Cut the apples into small pieces, the pineapple rings into 8 pieces, peel the kiwi and cut it into pieces, wash and dry the prunes. String the prepared fruits on wooden skewers, which you have previously moistened with cold water. Put them in a deep bowl.
Make the syrup. Mix honey, butter, lemon juice, syrup, cinnamon and sugar, stir until smooth. Pour it over the fruit skewers and leave for 1 hour at room temperature. Then put them in an oven preheated to 150 degrees for 5 - 8 minutes, watering periodically with the syrup.
Serve with yogurt.
Enjoy!
- Tropical cocktail
- Fruit salad with cream
- Fruit salad with sesame seeds
- Winter fruit salad with egg liqueur and coconut shavings
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Healthy and Delicious Snack