How To Cook Garlic Cheese Bombs - Recipe

Author: Maryam Ayres Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Garlic Cheese Bombs - Recipe. Learn how to cook "Garlic Cheese Bombs". Delicious recipe..

Necessary products:

250 grams of flour
15 grams of sugar
1/2 teaspoon garlic powder
2 grams of salt
10 grams of baking powder
70 grams of unsalted butter, cut into cubes
200 grams of cold buttermilk

for the filling

140 grams of mozzarella or yellow cheese

for spreading

30 grams of butter
3 grams of salt
1 teaspoon chopped fresh parsley
1 chopped garlic clove

Method of preparation:

Preheat the oven to 200 degrees and line a baking tray with parchment paper. In a bowl, mix the flour, sugar, salt, baking powder, garlic powder, add the butter and buttermilk. Make dough and cool.

Roll out on a floured surface and cut into rectangles. Put a piece of yellow cheese in each and wrap tightly on all sides so that a ball is formed. Do the rest in the same way and arrange in the tray.

Bake for 20 minutes until golden. Meanwhile, prepare the spread mixture. Melt the butter, add the garlic, parsley and salt. Stir, when ready, cool the bombs and spread with the aromatic glaze. Serve warm and enjoy.

Enjoy your meal!

How To Cook Garlic Cheese Bombs - Recipe

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