How To Cook Garlic Chicken Skewers With Zucchini And Lemon Sauce - Recipe
Author: Ivan Red Jr.
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "Garlic chicken skewers with zucchini and lemon sauce". Delicious recipe.
Necessary products:
- 500 grams of chicken fillet, cut into cubes
- 1 green zucchini
- 1 yellow zucchini
- 1 red onion
- 1 red pepper
- 1 yellow pepper
- juice of one lemon
- 2 tablespoons sour cream
- sprig of fresh dill
- wooden or metal skewers
for the marinade :
- 1/4 tea cup olive oil
- 3 cloves garlic, finely chopped
- 20 milliliters of lemon juice
- 5 grams of grated lemon peel
- 2-3 stalks chopped fresh oregano
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Method of preparation :
Cut zucchini into circles, peppers and onions into cubes. Prepare the marinade by mixing in a bowl olive oil, garlic, lemon juice, zest, oregano, salt and pepper. Stir the mixture and season the meat.
Leave to stand for two hours. Season the vegetables with salt, take a skewer and string chicken, pepper, zucchini, onion. Alternate the products and prepare the remaining skewers in the same way. Heat a grill or barbecue and bake until done.
Cover the skewers with a lid, stew them and drain the sauce separated from them. Mix it with lemon juice, sour cream and dill, finely chopped. Stir and serve the skewers, garnished with the resulting sauce.
Bon Appetit!
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