How To Cook Garlic Soup With Yellow Croutons - Recipe

Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Garlic Soup With Yellow Croutons - Recipe. Learn how to cook "Garlic soup with yellow croutons". Delicious recipe..

Necessary products

For the soup:

700 milliliters of vegetable broth
30 medium-sized cloves garlic
bunch parsley
2 egg yolks
5 tablespoons oil
2 pinches grated nutmeg

For the croutons:

2 slices of bread
50 grams of grated yellow cheese
olive oil

Method of preparation :

Peel the garlic cloves, cut them in half lengthwise and fry in oil. Shake the pan while they are cooking so that they can be fried on all sides and not burn.

From the parsley stalks use only the leaves, put them next to the garlic and pour the broth. Allow the soup to cook for about 10 minutes.

Meanwhile, cut the slices of bread into cubes, sprinkle with olive oil and sprinkle with grated cheese. Bake them in the oven until golden.

You should beat the soup with a blender and put it back on the stove.

Beat the yolks with a fork, pouring a little broth. Add to the garlic puree, pouring in a thin stream and stir constantly.

Cook until the consistency thickens. You can adjust the density with broth.

Sprinkle with grated nutmeg ready garlic soup and serve with golden yellow croutons.

Enjoy your meal!

How To Cook Garlic Soup With Yellow Croutons - Recipe

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