How To Cook Greek Melt Ktipiti - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Greek Melt Ktipiti - Recipe. Learn how to cook "Greek melt Ktipiti". Delicious recipe..
Necessary products:
- 2 red pickled peppers
- mermaid feta
- 200 grams of Greek yogurt
- olive oil and salt to taste
- 2 garlic cloves, pressed
- sweet red pepper
Method of preparation:
Cut the peppers into strips. In addition to red, you can also use green to get a more colorful look. Put them in a bowl and add crushed feta, about 150 grams.
Add yogurt, garlic, olive oil and salt. Stir and sprinkle with paprika. Cool and serve the melted meat, topped with toast.
Enjoy your meal!
More on the topic:
- Bean snack with vegetables, garlic and onions
- Snack of hot peppers with onions and fresh basil
- Melt with red peppers, red onion and garlic
- Original recipes for Baba Ganush
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes