How To Cook Grilled Fish - Recipe

Marko Balašević Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Grilled Fish - Recipe

In this article, learn more about How To Cook Grilled Fish - Recipe. Learn how to cook "Grilled fish". Delicious recipe..

Required products :

3.5 kilograms of salmon

red pepper to taste

salt to taste

lemon

foil

Method of preparation :

Wait for the fish to thaw and cut it into steaks about 2-3 centimeters thick.

 

Rub them first with salt, then with pepper (salmon will change color). Rub the spices evenly.

 

Wrap the pieces of fish tightly in foil. Choose a stronger one and not be torn or torn. If necessary, make two layers.

 

While the fish absorbs the aromas and flavors of the spices, prepare the barbecue.

 

You can make an improvised grill. Choose wood that produces good embers.

 

Put the fish on the grill and grill (there should be no fire).

 

Cut the lemon into pieces and squeeze its juice directly on the finished fish.

 

Well, roll up your sleeves and have a good time :)

 

More on the topic:
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  • Baked lard with garlic and mustard in foil
  • Rolls of smoked salmon with tartar sauce
  • Roasted bream on salt

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