Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Grilled Fish - Recipe. Learn how to cook "Grilled fish". Delicious recipe..
Required products :
3.5 kilograms of salmon
red pepper to taste
salt to taste
lemon
foil
Method of preparation :
Wait for the fish to thaw and cut it into steaks about 2-3 centimeters thick.
Rub them first with salt, then with pepper (salmon will change color). Rub the spices evenly.
Wrap the pieces of fish tightly in foil. Choose a stronger one and not be torn or torn. If necessary, make two layers.
While the fish absorbs the aromas and flavors of the spices, prepare the barbecue.
You can make an improvised grill. Choose wood that produces good embers.
Put the fish on the grill and grill (there should be no fire).
Cut the lemon into pieces and squeeze its juice directly on the finished fish.
Well, roll up your sleeves and have a good time :)