How To Cook Hake In Rustic - Recipe

Author: Karen Lennox Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Hake In Rustic - Recipe. Learn how to cook "Rustic hake". Delicious recipe..

Necessary products:

1 onion
a carrot
a soft tomato
a red pepper
3 potatoes
2-3 hake cutlets
Bay leaf
1 teaspoon dried oregano
1 teaspoon paprika
150 milliliters of water or broth
olive oil, salt and pepper
1 teaspoon of vinegar
flour 1-2 tbsp

Method of preparation:

An hour before cooking, salt the fish and cool it. Cut onions, tomatoes, potatoes, carrots and peppers into circles.

Grease a baking dish with olive oil with a lid and arrange the vegetables alternately. Roll the fish in flour and place it on the peppers.

Season with salt, black and red pepper. Add the bay leaf, oregano, pour the water and vinegar. Put the lid on, preheat the oven to 200 degrees and bake the fish for 40 minutes.

Cool, serve, garnished with spices of your choice and enjoy.

Bon Appetit!

How To Cook Hake In Rustic - Recipe

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