How To Cook Ham Rolls With Mushrooms In Cream Sauce - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Ham Rolls With Mushrooms In Cream Sauce - Recipe. Learn how to cook "Ham rolls with mushrooms in cream sauce". Delicious recipe..

Required products (for 15 pcs.) :

15 pieces of ham
400 grams of mushrooms
1 large onion
200 ml cream with a fat content of 10%
70 ml of dry white wine
50 ml of fresh milk
2-3 tsp flour
salt, freshly ground black pepper, oil, dill (optional)

Method of preparation:

Finely chop the mushrooms and onions, fry them for 10-15 minutes, season. Cut the dill and put the ham on the pieces. At one end, place the stuffing (1-1.5 tablespoons) and roll. Mix the milk, cream, wine, flour in a bowl and mix until smooth.

Grease a pan with oil, arrange the rolls in it, pour the cream sauce over them and place in the oven preheated to 180 degrees for about 20-25 minutes.

The rolls are served hot, you can decorate with dill if you wish.

Enjoy your meal!

How To Cook Ham Rolls With Mushrooms In Cream Sauce - Recipe

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