How To Cook Healthy Egg Salad - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Healthy Egg Salad - Recipe. Learn how to cook "Healthy egg salad". Delicious recipe..
Required products :
- 8 large eggs
- 1 diced tomato
- 1/2 teaspoon yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon fresh dill, finely chopped
- 1 tablespoon green onions, finely chopped
- 1/4 teaspoon onion powder
- pinch of garlic powder
- salt and freshly ground black pepper
Method of preparation :
- Put the eggs in a saucepan and cover them with cold water.
- Heat them over medium heat and after the water boils, leave the pan on the stove for another 1 minute.
- Remove, cover and let the eggs stand in boiling water for 8-10 minutes.
- Fill them with cold water and wait for them to cool completely before peeling them and cutting them into cubes.
- In a large bowl, mix the eggs, tomatoes, yogurt, mayonnaise, dill, green onions, onions and garlic powder.
- Stir lightly and season with salt and pepper to taste.
- Serve the salad with bread, arugula or anything else of your choice.
Enjoy your meal!
More on the topic:
- The most delicious egg salad
- Egg salad with mayonnaise, pickles and dill
- New Year's jelly salad
- Egg salad with green onions and sour cream
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