How To Cook Homemade Banana Pudding With Vanilla Flavor - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Homemade banana pudding with vanilla flavor". Delicious recipe.
Required products :
100 grams of sugar
1 tablespoon starch
1 teaspoon salt
350 milliliters of fresh milk
3 egg yolks
1 packet of vanilla sugar
1 banana
mint leaves for decoration
Method of preparation :
Mix the sugar, starch and salt in a small saucepan. Gradually pour in the milk, stirring. Put on the stove at medium heat until the mixture boils. Let it boil for 2 minutes, stirring constantly.
Add the yolks one by one, stirring constantly until thickened.
Remove the pan from the heat and add the vanilla sugar. Allow the cream to cool.
Refrigerate for an hour.
Puree the banana and add it to the dessert before serving.
Distribute the pudding in suitable cups or other shapes, decorate with mint leaves and banana pieces.
Enjoy your meal!
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