How To Cook Homemade Canned Sweet Corn - Recipe

Dean Rouseberg Author: Dean Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Homemade Canned Sweet Corn - Recipe

In this article, learn more about How To Cook Homemade Canned Sweet Corn - Recipe. Learn how to cook "Homemade canned sweet corn". Delicious recipe..

Necessary products:

  • young corn kernels (about 500 grams)
  • 1 liter of water
  • 1 tablespoon sugar
  • 1/2 teaspoon salt

 

Method of preparation:

Put salt and sugar in the water, stir. Pour the liquid over the corn kernels and cook for 3 minutes. Then distribute the hot corn and "broth" in jars, sterilize for 30 minutes, close with plastic lids and leave in hot water overnight. Then sterilize for another 3 1/2 hours, close the jars and allow to cool completely.

Enjoy your meal! 

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