How To Cook Homemade Liqueur Baileys - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Homemade Liqueur Baileys - Recipe. Learn how to cook "Baylis homemade liqueur". Delicious recipe..
Required products :
- 1 cup full sour cream
- 1 3/4 tea cups sweetened condensed milk
- 1 2/3 tea glasses of Irish whiskey
- 1 teaspoon of instant coffee granules
- 2 tablespoons chocolate syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
Method of preparation :
- Mix all ingredients in a blender and mash at high speed for 20 seconds.
- Pour the homemade Baileys into a clean, dry glass bottle and close it tightly.
- Store in the refrigerator for up to 2 months.
- Consume in good company and in moderation.
Cheers!
More on the topic:
- Irish cheesecake with Baileys and chocolate
- Chocolate cupcakes with Baileys
- Marshmallow shots with Baileys
- Frappe with liqueur
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