Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Homemade melted cheese with pieces of bacon". Delicious recipe.
Required products :
Method of preparation :
Knead the curd well, add the yolks, baking soda and butter (softened). Strain.
Put the pan on low heat and stir constantly for about 10-15 minutes. During this time, the lumps in the curd will melt and a homogeneous mixture will be obtained.
Add salt to taste and finely chopped bacon, then mix or beat with a blender.
Transfer the melted cheese to a suitable container with a lid and allow it to cool before eating.
Enjoy your meal!