How To Cook Homemade Recipe For Liqueur Kalua - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Homemade Recipe For Liqueur Kalua - Recipe. Learn how to cook "Homemade recipe for Kalua liqueur". Delicious recipe..
Required products :
- 1 cup of espresso, freshly prepared
- 2 teaspoons coconut sugar
- 2 1/2 teaspoons water
- 750 milliliters of vodka
- 3 tablespoons vanilla extract
How to use :
- Heat the espresso, water and sugar in a small saucepan over medium heat.
- Stir periodically until the sugar has melted.
- Once the mixture boils, remove from the heat.
- Add the vodka and vanilla extract and mix well.
- Distribute the liqueur in clean glass bottles and close them tightly.
- Leave it to stand for 4-6 weeks to allow the flavors to mix.
Cheers!
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