How To Cook Homemade Spice For Fish And Seafood - Recipe

Karen Lennox Author: Karen Lennox Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Homemade Spice For Fish And Seafood - Recipe

In this article, learn more about How To Cook Homemade Spice For Fish And Seafood - Recipe. Learn how to cook "Homemade spice for fish and seafood". Delicious recipe..

Required products :

2 teaspoons ground bay leaf
2 teaspoons ground celery seed or its
1 teaspoon dry mustard
1 teaspoon paprika
2 teaspoons ground black pepper
2 teaspoons ground dry ginger
1/2 - 1 teaspoon ground allspice
1 teaspoon red flaked pepper or 1/2 - 1 teaspoon cayenne pepper
1/2 teaspoon ground white pepper
1/2 teaspoon grated nutmeg
1/2 teaspoon ground cardamom
1/2 teaspoon ground cloves
1/4 teaspoon ground cinnamon


Method of preparation :

Pour all the spices into a suitable container and stir to mix well.
The aromatic mix is ​​ready. Apart from fish and seafood, it is also suitable for flavoring chicken and other dishes.
Store in a tightly closed container in a cool, dry place.

More on the topic:
  • Baked appetizer of fish and seafood
  • Suitable spices for sea fish depending on how it is prepared
  • Suitable spices for river fish depending on its method of preparation
  • Rice with seafood in cream sauce

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