How To Cook Honey Bread With White Chocolate - Recipe

Author: Ivan Red Jr. Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Honey Bread With White Chocolate - Recipe. Learn how to cook "Honey bread with white chocolate". Delicious recipe..

Necessary products

For the dough:
4 eggs
4 teaspoons flour
1.5 teaspoon fresh milk
1 teaspoon cocoa
3 tablespoons butter
1/2 teaspoon oil
1 teaspoon brown sugar
1 teaspoon honey
1 tablespoon spice mix (cinnamon, cardamom, nutmeg, cloves)
1 teaspoon baking soda

For the filling:
300 grams of melted white chocolate
3 tablespoons rum (good quality)
1 teaspoon aroma (pineapple)
1/4 teaspoon liquid cream

For the glaze:
melted milk chocolate
melted dark chocolate

Method of preparation :

Beat the eggs with the sugar and butter. Then add the
remaining products in sequence, adding the soda at the end.
Bake the dough in a greased form in the oven at
180 degrees for about 20 minutes.

Make the filling by mixing the ingredients listed for it. Mix the
combination well.
Cut the finished bread horizontally into two parts. Spread the chocolate mixture
on the bottom tray and close with the second.
Cover the delicious honey bread with melted dark chocolate, and decorate with white, drawing
shapes, shapes or strokes on the surface.
Enjoy your meal!

How To Cook Honey Bread With White Chocolate - Recipe

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