How To Cook Honey Halva With Millet Flour - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Honey Halva With Millet Flour - Recipe. Learn how to cook "Honey halva with millet flour". Delicious recipe..
Required products :
- 300 grams of honey
- 400 milliliters of water
- 200 grams of millet flour
Method of preparation :
Melt the honey in the water over low heat, wait for it to boil and stirring, let it stay on the stove for 10-15 minutes.
Bake the flour in a dry pan until light golden, then gradually add to the boiling honey syrup. Do not stop stirring to avoid lumps.
Let the mixture boil for 25 minutes until it thickens. When this happens, transfer to a suitable form or plate and allow to cool.
You can also store in the refrigerator.
Once the halva is firm enough, cut into pieces and serve.
Enjoy your meal!
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