How To Cook Honey Yeast With Raisins And Lemon - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Honey Yeast With Raisins And Lemon - Recipe. Learn how to cook "Honey yeast with raisins and lemon". Delicious recipe..
Required products :
- 5 liters of water
- 400 grams of honey
- 400 grams of raisins
- 1 lemon
- 1 tablespoon rye flour
- 8 grams of may (but not dry)
Method of preparation :
Cut the lemon into thin slices, add it to the honey along with the raisins. Pour the mixture with 4 liters of cold boiled water in which you have previously dissolved the yeast and flour. Leave overnight in a dark and cool place, then pour another 1 liter of cold boiled water.
When the lemon and raisins come to the surface, strain the drink and distribute in bottles. Store in a cool place and after 2-3 days you can consume.
The result is a tonic and delicious drink that perfectly quenches thirst.
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