How To Cook Hot Chocolate With Kalua Liqueur - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Hot Chocolate With Kalua Liqueur - Recipe

In this article, learn more about How To Cook Hot Chocolate With Kalua Liqueur - Recipe. Learn how to cook "Hot chocolate with Kalua liqueur". Delicious recipe..

Required products :

  • 2 tea cups unsweetened coconut milk
  • 2 tablespoons Kalua liqueur
  • 2 tablespoons sugar
  • 2 tablespoons unsweetened cocoa
  • a pinch of cinnamon

For garnish :

  • whipped cream for garnish
  • cinnamon

Method of preparation :

  • Heat the coconut milk in a small saucepan until boiling.
  • Add the sugar and cocoa and stir until completely dissolved.
  • Remove the pan from the heat and add the liqueur. Stir.
  • Sprinkle with cinnamon and stir again.
  • Divide the hot chocolate into two cups.
  • Garnish with whipped cream, sprinkle with cinnamon and serve.

Enjoy!

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