How To Cook How To Cook Rice - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook How To Cook Rice - Recipe

In this article, learn more about How To Cook How To Cook Rice - Recipe. Learn how to cook "How to cook rice". Delicious recipe..

How to cook rice? A question that most often excites inexperienced hosts. In fact, the preparation of rice is not complicated at all, but it has its subtleties that must be taken into account.

In what dish do we need to boil the rice?

The dish does not matter, you can use a pot, pan or whatever you prefer.

How much water should we use?

The amount of water depends on the type of rice. We distinguish several varieties: red, brown, white, long-grained, round-grained and wild. To boil 200 grams of the product you will need:

- long grain rice - 450 ml of water;

- plain short rice - 450 ml of water;

- brown rice - 500 ml of water;

- wild rice - 550 ml of water.

The universal rule is that the amount of water should be twice as much as that of rice.

How long does it take to cook the rice?

The cooking time also directly depends on the type of product:

- long grain - 20 minutes;

- short - 20 minutes;

- brown - 50 minutes;

- giant - 50 minutes.

The secret of preparation:

1. Before cooking the rice , you can lightly fry it in oil. Then add boiling water or broth and stir. Cook over low heat.

2. It is best to use dishes with thick walls.

3. Do not stir the rice often during cooking (once is enough)!

4. Use different spices for flavoring - rice goes well with most of them.

5. To give the rice a yellowish tinge, you can use ginger, grated garlic or onion.

More on the topic:
  • Rice chips with sesame and flax seeds
  • Stuffed peppers with rice and cabbage
  • Spinach with rice in a pan
  • Chickpeas with rice and onions

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