Learn how to cook "How to peel and clean the orange from the white skins in 1 minute". Delicious recipe.
Have you ever had to peel a citrus in the fastest way? If the answer is yes, see an easy way to peel and clean the orange or tangerine from the white skins in just a minute .
First, wash the fruit well, dry it and cut it in half. Remove seeds, if any. Arm yourself with a sharp vegetable knife and get to work.
Cut triangles from the inside, starting from the center to the bark, along the annoying white skins and along the bark.
Remove the inside using a knife. It happens extremely quickly and the juice does not run out, but remains in the orange "cup" and is squeezed with a light squeeze.
The crust that remains can be cleaned from the skins and used as a "container" for jelly, for example.
Another option is to cut it into pieces, sprinkle with sugar and put in the microwave for 5 minutes. You will get great candied orange peels to use when making cakes, pastries and various desserts.
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