How To Cook Ice Cream From Only Two Ingredients: Cottage Cheese And Condensed Milk - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Ice cream of only two ingredients: cottage cheese and condensed milk". Delicious recipe.
Required products :
500 grams of soft cottage cheese
400 grams of condensed milk
Method of preparation :
Grind the curd and mix it with the condensed milk. Beat thoroughly with a mixer at high speed for 5-6 minutes, then distribute in suitable ice cream molds.
If you prefer chocolate dessert, add 2-3 teaspoons of cocoa during whipping. For lovers of creme brulee taste, we suggest using boiled condensed milk to make ice cream.
Freeze and all you have to do is enjoy the icy freshness. Serve with your favorite syrup, fresh fruits and / or nuts.
Enjoy your meal!
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- Stuffed baked apples with biscuit mascarpone cream
- Homemade vanilla paste for cakes and ice cream
- Banana shake with fresh milk, ice cream and cinnamon
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