How To Cook Ice Cream With Coffee And Condensed Milk - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Ice Cream With Coffee And Condensed Milk - Recipe. Learn how to cook "Ice cream with coffee and condensed milk". Delicious recipe..
Required products :
- 1/4 tea cup hot water
- 2 tablespoons instant coffee
- 1 can of 400 grams of condensed milk (preferably unsweetened)
- 1 teaspoon vanilla
- pinch of salt
- 2 teaspoons cream
Method of preparation :
Dissolve the coffee in the hot water. Pour into a large bowl and allow to cool briefly.
Add the condensed milk, vanilla and salt. Stir with a mixer and refrigerate while you prepare the cream.
Pour it into a large bowl and beat until it forms soft peaks.
Add it in portions to the condensed milk mixture and stir constantly to combine.
Transfer to a suitable container (eg in a rectangular cake pan) and freeze for a minimum of 6 hours before eating.
When you decide to serve, take the ice cream out of the fridge and wait a few minutes. Dip an ice cream scoop in hot water and use it to form balls, so it will be easiest for you.
Keep cool!
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