How To Cook Jelly Cream With Chia And Peaches - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Jelly Cream With Chia And Peaches - Recipe. Learn how to cook "Jelly cream with chia and peaches". Delicious recipe..
Necessary products:
- 1 liter of fresh milk
- 100 grams of sugar
- 1-2 tablespoons chia seeds
- 5 grams of vanilla
- 2 sheets of gelatin
- 400 grams of soft peaches
- 1 tablespoon water
- 1 tablespoon liquid honey
Method of preparation:
Mix the milk with the sugar, vanilla and seeds. Soak them overnight to absorb the liquid and swell.
Peel the peaches, put them in a blender, add honey and 1 tablespoon of water. Beat until smooth, pour the mixture into a bowl and add gelatin.
Stir to dissolve. In dessert cups, pour one tablespoon of fruit jelly, add 1-2 tablespoons of the milk mixture and finish with the jelly. Cool the flints, serve and enjoy.
Enjoy!
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