How To Cook Juicy Chicken Breast With Paprika And Garlic - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Juicy chicken breast with red pepper and garlic". Delicious recipe.
Required products :
- 4 pieces of chicken breast
- 2 tablespoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 3/4 teaspoon fine sea salt
- 3 tablespoons olive oil
Method of preparation :
- In a small bowl, combine the smoked paprika, garlic powder, parsley, salt and olive oil. Stir until smooth paste.
- Coat the chicken breasts on both sides with the mixture and let them taste for 20 minutes.
- During this time, preheat the oven to 180 degrees and cover the pan with aluminum foil.
- Distribute the fillets and bake for 10-15 minutes.
- Turn and bake for another 8-10 minutes or until the desired readiness of the meat. The time will vary according to the thickness of the chicken breasts.
- Let them rest for about 5 minutes to allow the juices to distribute evenly.
- Serve the chicken fillets warm, sprinkled with fresh parsley and garnished with your choice.
Enjoy your meal!
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