How To Cook Kiwi Jam With Lemon - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Kiwi Jam With Lemon - Recipe. Learn how to cook "Kiwi jam with lemon". Delicious recipe..
Required products :
1 kg of kiwi
300 grams of lemons
1 kg of sugar
Method of preparation :
Wash the lemons and cut them into cubes. Peel a kiwi, cut it into circles or semicircles. Mix the fruit in a saucepan or other suitable container and sprinkle with sugar. Before you put it to boil, the sugar must be completely melted. When this happens, put on low heat to avoid burning the jam. Cook for 20 minutes. Foam will form, which you must remove.
It is important to cook the jam over low heat. If prepared properly, it will acquire a beautiful emerald color.
It only remains to close in jars.
Enjoy your meal!
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