How To Cook Lasagna Stuffed With Chicken And Vegetables - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Lasagna stuffed with chicken and vegetables". Delicious recipe.
Necessary products:
- 9 lasagna sheets (ready)
- 600 grams of minced chicken
- 3 fresh tomatoes
- 3 peppers (sweet)
- 200 grams of hard yellow cheese (grated)
- 300-400 ml Bechamel sauce
- salt, pepper, Italian herbs and spices - to taste
Method of preparation:
In the dish in which you will bake, put 3 lasagna sheets. Then part of the chicken, season it with salt, pepper and other spices of your choice. Arrange sliced tomatoes and pieces of pepper on top. Sprinkle with grated yellow cheese. Put another layer of lasagna and repeat the products in the same order. 3 layers should be obtained.
Make béchamel sauce. Pour the lasagna with it, sprinkle with yellow cheese and bake for 30-40 minutes at 180 degrees.
You can serve after it cools down a bit.
Enjoy your meal!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes