How To Cook Lasagna With Minced Meat And Cheese In Cups - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Lasagna with minced meat and cheese in cups". Delicious recipe.
Required products :
10 lasagna leaves
500 grams of minced meat
1 teaspoon of tomato paste or spaghetti sauce
150 grams of yellow cheese
150 grams of ricotta cheese
salt and ground black pepper to taste
butter to spread on the molds
Method of preparation :
Fry the minced meat, season it with salt and ground black pepper to taste, then add the tomato puree and mix everything thoroughly.
Mix the ricotta with a pinch of salt, a pinch of ground black pepper and stir.
Coat the bottom and walls of muffin tins with butter on the inside and put the lasagna leaves in them. Then spread the ricotta and the minced meat on it. Sprinkle with grated yellow cheese and cover with a slice of lasagna.
Bake in a preheated 180 degree oven for 15-20 minutes.
Enjoy your meal!
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