How To Cook Lasagna With Spinach And Chopped Sausage - Recipe

Author: Mark Velov Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Lasagna With Spinach And Chopped Sausage - Recipe. Learn how to cook "Lasagna with spinach and chopped sausage". Delicious recipe..

Necessary products for four servings :

500 grams of lasagna crust
half a bunch of fresh onions
4 pieces of raw chopped sausage
olive oil for frying
300 grams of fresh spinach
4-5 fresh mint leaves
200 grams of grated yellow cheese
salt to taste

for the sauce:

2 tablespoons flour
400 milliliters of fresh milk
50 milliliters of cooking cream
150 grams of grated yellow cheese
2 tablespoons yogurt
salt and pepper to taste

Method of preparation :

Preheat the oven to 180 degrees, grease a pan and blanch the crusts in salted water. Rinse with cold and set aside. Fry the chopped sausage and onion, add spinach, mint and season with salt and pepper.

In another bowl, heat the fat, pour the flour, milk, cream, yogurt, cheese and stir until thickened. Arrange crusts on the bottom of the pan, spread the stuffing, sprinkle with yellow cheese and garnish with sauce.

Arrange the other products in the same way. Bake for 30 minutes, remove the pan and add the cheese. Return to the oven until melted and cool when done. Garnish with a few stalks of chopped fresh onions, cut and serve.

Enjoy your meal!

How To Cook Lasagna With Spinach And Chopped Sausage - Recipe

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