How To Cook Lasagna With Spinach And Ham - Recipe

Author: Alexander Bruni Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Lasagna With Spinach And Ham - Recipe. Learn how to cook "Lasagna with spinach and ham". Delicious recipe..

Required products :

250-300 grams of lasagna bark
500 grams of frozen spinach
1 onion
2 tomatoes
150 grams of ham
500 milliliters of fresh milk
100 grams of butter
150 grams of yellow cheese
50 grams of flour
1 clove garlic
salt, pepper, nutmeg - to taste

Method of preparation :

Grease the dish in which you will bake the dish with 1 teaspoon of oil and put a layer of lasagna crusts. Finely chop the onion and sauté it in the melted butter. Then add the flour and fry. Pour the milk in a thin stream and bring to a boil. Season the sauce with a little salt and nutmeg, leave on low heat until it acquires the consistency of liquid cream.

Cut the tomatoes and ham into cubes, grate the yellow cheese, mash the garlic. Pour the base with 1/3 of the sauce, put half of the spinach (drained from the liquid), ham, tomatoes and garlic, followed by salt and pepper. Cover with the next layer of peel, half of the remaining sauce, spinach, tomatoes, garlic and ham.

Add more crusts, sauce and sprinkle with 1/2 of the cheese.

Put in the oven at 180 degrees for about 40-45 minutes. 5 minutes before it is absolutely ready, sprinkle the lasagna with the remaining yellow cheese and return to bake. Allow to cool slightly, cut with a sharp knife and serve.

Enjoy your meal!

How To Cook Lasagna With Spinach And Ham - Recipe

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