How To Cook Lemon Cheesecake With Avocado - Recipe

Author: Maryam Ayres Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Lemon Cheesecake With Avocado - Recipe. Learn how to cook "Lemon cheesecake with avocado". Delicious recipe..

Required products :

for swamps:

10 graham crackers
1/3 tea cup sugar
6 tablespoons butter - melted
left

for avocado cream:

500 grams of cream cheese
2 soft avocados
1 teaspoon sugar
pinch of salt
3/4 tea cup cooking cream
1/2 teaspoon freshly squeezed lime juice
bark of 1 lime
small pieces of lime for decoration

Method of preparation :

Grease a pan with grease of your choice.

Grind the crackers in a food processor. Mix them with butter, sugar and a pinch of salt. Stir to moisten the crackers well.

Transfer them to the prepared tray and press them on the bottom and walls of the form. Put the marshmallows to bake for 10 minutes at 170 degrees.

Allow the marsh to cool to room temperature.

In a large bowl, mix the cream cheese, sugar and a pinch of salt - use a mixer. When the mixture becomes smooth and fluffy after about 3 minutes, add the avocado and mix again until smooth.

Add the cream, lemon juice and half of the lemon zest. Beat until the mixture becomes creamy - for 2-3 minutes.

Transfer it to the marsh level. Sprinkle with lemon zest and garnish with a few slices of lime. Freeze for 5 hours and serve.

How To Cook Lemon Cheesecake With Avocado - Recipe

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