How To Cook Lentils With Spinach And Garlic - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Lentils With Spinach And Garlic - Recipe. Learn how to cook "Lentils with spinach and garlic". Delicious recipe..
Required products :
- 300 grams of spinach
- 200 grams of lentils
- 2 onions
- 3 cloves garlic
- 50 grams of butter
- 1 tablespoon sour cream
- salt, lemon juice and black pepper
Method of preparation :
Boil the lentils together with half of the chopped onion and garlic until cooked. Drain the decoction.
Fry the remaining garlic and onion with the spinach in the oil until the liquid evaporates. Add the lentils, cream, stir and season with salt, lemon juice and ground pepper.
The dish can be served alone or as a side dish to meat.
Have a good time!
More on the topic:
- Red lentil porridge with spinach and curry
- Soup with lasagna, spinach and lentils
- Lentil soup with spinach
- Lentil soup with spinach and tomatoes
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