How To Cook Liqueur With Condensed Milk And Coffee - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Liqueur With Condensed Milk And Coffee - Recipe. Learn how to cook "Liqueur with condensed milk and coffee". Delicious recipe..
Required products :
500 milliliters of high quality vodka
200 milliliters of condensed milk
4 egg yolks
1 tablespoon instant coffee
2 tablespoons vanilla sugar
400 milliliters of cream with a fat content of 20%
vodka can be replaced with whiskey
Method of preparation :
Mix the yolks and condensed milk in a suitable container. Add the vanilla sugar, coffee and beat with a mixer. Without stopping the whipping, add the cream. Finally, pour the vodka and beat once more until a homogeneous mixture.
Leave the finished liqueur in a warm place for 1 hour, then store in the refrigerator.
You can store the drink for a long time (up to 3 months).
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