How To Cook Lunch For School: Wholemeal Crackers With Cheese And Jam From Figs, Apples And Almonds - Recipe

Dean Rouseberg Author: Dean Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Lunch For School: Wholemeal Crackers With Cheese And Jam From Figs, Apples And Almonds - Recipe

Learn how to cook "Lunch for school: wholemeal crackers with cheese and jam from figs, apples and almonds". Delicious recipe.

This box of fruit, cheese and crackers is a fun and healthy alternative to the standard sandwich. It can be packed for lunch for school, for work or for a picnic in the park.

Required products :

  • 2-3 wholemeal crackers or 6 wholemeal biscuits
  • 30 grams of cheddar cheese (or yellow cheese), cut into cubes and sticks
  • 30 grams of cow's cheese (or cream cheese)
  • 20 grams of almonds
  • 1/2 apple, cut into slices
  • 1 tablespoon fig jam (or honey)
  • 1/2 large carrot, peeled and cut into sticks

Method of preparation :

Put sliced ​​apple, carrot sticks and cheddar cheese (or yellow cheese) in a food box. Place the almonds in a silicone cup or small box. Spread wholemeal crackers or biscuits with cow's cheese (or cream cheese) and fig jam (or honey) and pack in a box. Put the remaining cheese and cheddar cubes in the box. 

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