How To Cook Marinated Beef Steak With Roasted Vegetables - Recipe

Victoria Aly Author: Victoria Aly Time for reading: ~1 minutes Last Updated: March 28, 2024
How To Cook Marinated Beef Steak With Roasted Vegetables - Recipe

Learn how to cook "Marinated beef steak with roasted vegetables". Delicious recipe.

Required products :

  • 1 1/2 kilograms of beef
  • 450 grams of mushrooms
  • 2 red peppers, cut in bulk
  • 1 clove of garlic, pressed
  • 3/4 cup hot beef broth
  • 2 lemons, freshly squeezed
  • 4 tablespoons olive oil
  • 1 tablespoon soy sauce
  • 1 tablespoon Worcester sauce
  • 1/4 teaspoon chili
  • 6 sprigs of thyme
  • 4 sprigs of rosemary
  • 1 bunch green onions, chopped in bulk
  • salt and pepper to taste

Method of preparation :

  • Prepare the marinade by mixing beef broth with 2 tablespoons olive oil, soy sauce, Worcestershire sauce, juice of 1 lemon, chili, garlic, 1 teaspoon salt and 1/2 teaspoon black pepper.
  • In it chop 4 sprigs of thyme and 3 sprigs of rosemary. Add the onion. Stir and allow to cool.
  • Punch the meat with a fork a few inches apart. Transfer it to the marinade and make sure it is completely covered. If necessary, press it on top with a suitable container. Leave it in the refrigerator for 3-8 hours.
  • Remove the meat from the refrigerator about 1 hour before roasting, without removing it from the marinade.
  • Heat the remaining 2 tablespoons of olive oil in a grill pan over medium heat.
  • Lightly dry the meat from the marinade and transfer it to the pan, turning it often until it is cooked (about 20 minutes).
  • Sprinkle with marinated herbs and pour the marinade over the meat / 1 tablespoon / to keep it juicy.
  • Transfer the veal to foil, wrap it well and let it rest while you roast the vegetables.
  • Arrange the vegetables in a pan, sprinkle with freshly squeezed lemon juice, season with salt and bake for about 15-20 minutes in a preheated oven to 180 degrees.
  • Just before removing the pan from the oven, add the pickled onions and other herbs.
  • Cut the veal steak and serve it with the roasted vegetables.

Enjoy your meal!

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  • Crispy steaks with butter in the oven
  • Pizza on a plate with steak
  • Tagliatelle with beef - Beef Stroganov

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