How To Cook Mashed Potatoes With Roasted Garlic And Soy Sauce - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Mashed potatoes with roasted garlic and soy sauce". Delicious recipe.
Required products :
- 700 grams of mashed potatoes
- 1 tablespoon soy sauce
- 1 head of old garlic
- 120 grams of butter
- green onion stalk
- 5 sprigs of parsley, dill or other preferred fresh green spice
Method of preparation :
Clean the head of garlic from all the layers of shell that cover the cloves. Put it on a sheet of aluminum foil, add a small part of a thick stalk of green onions and sprinkle both products with olive oil. Wrap them in foil tightly and bake for 20-30 minutes in the oven at 180 degrees.
Wash the potatoes, peel them, cut each into 2-4 pieces (depending on their size) and cook until done.
In a bowl, mix the finely chopped green spices with the onion and roasted garlic, mashing the cloves in advance. Add the butter (softened), soy sauce and puree the products with a blender.
Mash the potatoes and combine with the other ingredients. Mix thoroughly and serve the puree.
Have a good time!
- Mashed potatoes with sausages in the oven
- Warm mashed potato salad with eggs and pickles
- Fried bacon with onions in a bed of mashed potatoes
- Eggs in mashed potatoes with butter and paprika
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