How To Cook Meat Accordion With Mushrooms, Tomatoes And Cheese - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Meat accordion with mushrooms, tomatoes and yellow cheese". Delicious recipe.
Necessary products:
- 1-2 kilograms of pork fish
- 1 teaspoon soy sauce
- 2 teaspoons mustard
- 1 tablespoon lemon juice
- black pepper and cumin
- 2-3 finely chopped tomatoes
- 150 grams of finely chopped yellow cheese
- 100 grams of mushrooms, cut into slices
- 2-3 chopped garlic cloves
Method of preparation:
Wash, dry and make half-cuts of the fish.
Mix the soy sauce, mustard, lemon juice, black pepper and cumin, stir and spread the meat.
In each section put a few pieces of tomato, cheese, mushrooms and garlic.
Wrap the fish in aluminum foil and place it in a pan. Preheat oven to 170 degrees and bake for two hours. When ready, unwrap, cut and serve the tender roast with a garnish of your choice.
Enjoy your meal!
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