How To Cook Melted Cheese Pies - Recipe

Dean Rouseberg Author: Dean Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Melted Cheese Pies - Recipe

In this article, learn more about How To Cook Melted Cheese Pies - Recipe. Learn how to cook "Pies with melted cheese". Delicious recipe..

Necessary products

For the dough:

200 milliliters of fresh milk

1 teaspoon dry yeast

1 - 2 teaspoons of granulated sugar

300 grams of wheat flour

2 tablespoons oil

For the stuffing:

melted cheese - 10 tiles

Method of preparation:

Heat the milk slightly, add the sugar and yeast, stir and allow to increase in volume. Then add the flour and oil, knead the dough and leave it in a warm place to rise. When this happens, divide it into 10 - 12 parts. Roll out each of them and put a piece of melted cheese at one end and make three cuts with a knife at the other.

 

Roll the dough with the cheese into a roll and pinch the edges so that the filling does not run out during baking.

 

Arrange the pies in a greased pan, grease them with egg and bake in a preheated oven for 20 - 25 minutes at 200 - 220 degrees.

Spread the finished snacks with melted butter.

Enjoy your meal! 

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