How To Cook Melted Cheese Soup With Bacon, Mushrooms And Tomatoes - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Melted cheese soup with bacon, mushrooms and tomatoes". Delicious recipe.
Required products :
- 200 grams of cherry tomatoes
- 400 grams of bacon
- 200 grams of mushrooms
- 300 grams of melted cheese
- 0.5 teaspoon of black pepper and salt
Method of preparation :
Pour water into a saucepan and put on the stove to boil. Until this happens, cut the bacon and mushrooms, fry them in a pan.
Once the water boils, pour in the mushrooms and pork, then add the melted cheese, cherry tomatoes and simmer until cooked.
Enjoy your meal!
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