How To Cook Milk Cream Cake With Strawberry Jam - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Milk Cream Cake With Strawberry Jam - Recipe. Learn how to cook "Milk cream cake with strawberry jam". Delicious recipe..

Necessary products:

for marmalade

320 grams of fresh strawberries
100 grams of sugar

for the cake

250 grams of unsalted cream cheese
3 eggs
6 tablespoons skim milk
4 tablespoons cornstarch
8 tablespoons sugar

Method of preparation:

Wash and chop the strawberries. Put them in a saucepan and sprinkle with sugar. Heat the mixture to a minimum temperature for 30 minutes. Cool it and puree until homogeneous.

In a bowl, mix the starch, sugar, skim milk, eggs and cream cheese. Stir until smooth and pour into a parchment-lined pan. Preheat oven to 170 degrees and bake for 40 minutes.

Allow the cake to cool, glaze it with the fruit jam, cut and serve. Optionally decorate with fresh mint leaves.

Enjoy!

How To Cook Milk Cream Cake With Strawberry Jam - Recipe

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