How To Cook Milk Pudding With Honey And Vanilla - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Milk Pudding With Honey And Vanilla - Recipe. Learn how to cook "Milk pudding with honey and vanilla". Delicious recipe..

Required products :

500 milliliters of fresh milk
1 pod of vanilla
80 grams of honey (liquid)
3 tablespoons cornstarch
2 tablespoons butter
pinch of salt

Method of preparation :

Pour 1/4 of the milk into a bowl and pour the starch into it, beat it to dissolve and leave for a while.

Pour the remaining milk into a saucepan, add honey, a pinch of salt and a pod of vanilla.

Place the dish on the stove, bring the liquid to a boil and remove the vanilla.

Reduce heat to low and add the dissolved starch, pouring it in a thin stream, stirring constantly for about 5 minutes.

Remove the pan from the heat, add the butter and stir until melted. Then strain through a sieve and distribute in dessert bowls.

Put them in the refrigerator.

Serve the pudding when it has cooled well.

Enjoy your meal!

How To Cook Milk Pudding With Honey And Vanilla - Recipe

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