How To Cook Mini Calzone With Pepperoni And Ricotta - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Mini Calzone With Pepperoni And Ricotta - Recipe. Learn how to cook "Mini calzone with pepperoni and ricotta". Delicious recipe..
Required products :
- 800 grams of pizza dough
- flour for sprinkling on the countertop
- 1 teaspoon tomato sauce for pizza
- 1 cup ricotta tea
- 1/2 cup pepperoni
- 1 cup grated ripe mozzarella
- olive oil for spreading
Method of preparation :
Preheat oven to 250 degrees.
Divide the dough into 4 equal parts, mix each separately and roll out.
Spread with tomato sauce (leaving a board of at least 2 cm from the edges). Put ricotta, pieces of pepperoni on top and sprinkle with mozzarella.
Close the pizza in the middle and smear the folded end with water. Then roll up the edges to close the pizza.
Put in a pan on baking paper and spread plenty of olive oil, salt with crystals of quality salt. Make a few cuts on top and bake for 20 minutes.
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