How To Cook Mini Chocolate Cheesecake Without Baking - Recipe

Author: Karen Lennox Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Mini Chocolate Cheesecake Without Baking - Recipe. Learn how to cook "Mini chocolate cheesecake without baking". Delicious recipe..

Required products :

For the biscuit base :

140 grams of Oreo biscuits
45 grams of unsalted butter, melted

For cream :

250 grams of cream cheese, softened
240 grams of homemade Nutella or liquid chocolate
65 milliliters of cream
30 grams of powdered sugar
1/2 teaspoon vanilla extract

About the topping :

80 grams of homemade Nutella or liquid chocolate
185 milliliters of cream
2 tablespoons sugar

Method of preparation :

Distribute 12 paper cups in the nests of a standard muffin tin.
Crush the Oreo cookies into fine crumbs and add the butter. Stir.
Distribute the mixture in the form and press to form the biscuit base.
Beat the cream cheese with a mixer until smooth.
Add the powdered sugar, liquid chocolate, vanilla extract and cream and beat again on high speed for about 2-3 minutes.
Spread the cream on the biscuit crust, cover the form with plastic wrap and refrigerate while you prepare the topping.
Beat the cream with a mixer until it starts to thicken and add the sugar. Turn on the mixer again until the stirrers begin to form soft tips.
Transfer the mixture to a plastic bag for decoration and decorate the cheesecake.
Put the liquid chocolate in a clean plastic bag and melt it in hot water.
Cut one corner and decorate.
Serve the chocolate mini cheesecake chilled with a cup of aromatic coffee or cold milk.

Enjoy!

How To Cook Mini Chocolate Cheesecake Without Baking - Recipe

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