How To Cook Mini Cupcakes With Cream And Strawberries - Recipe

Author: Victoria Aly Time for reading: ~1 minutes Last Updated: August 08, 2022

Learn how to cook "Mini cupcakes with cream and strawberries". Delicious recipe.

Required products :

for biscuits:

for strawberries:

for sour cream:

Method of preparation :

Grease a rectangular tray measuring 33 by 45 centimeters.

In a bowl, mix the flour, sugar, baking powder and salt. Add the eggs, fat, milk and vanilla and stir until a smooth cake batter is obtained.

Pour the dough into the pan and flatten it, bake it for 20-25 minutes until it starts to brown slightly. Allow the marsh to cool on a wire rack.

Put the strawberries in a bowl and sprinkle with sugar and lemon juice. Leave for 30 minutes at room temperature.

Cut the marsh into 24 circles with a diameter of 7 centimeters.

Beat the cream with the other products well.

Assemble the cake by placing a piece of cake at the bottom, strawberries on top and cream on top. Close with a second piece of swamp.

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