How To Cook Mint Coffee With Cream And Chocolate - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Mint Coffee With Cream And Chocolate - Recipe. Learn how to cook "Mint coffee with cream and chocolate". Delicious recipe..
Required products :
50 milliliters of liquid cream with 35% fat
3 teaspoons ground coffee
50 milliliters of mint liqueur
50 milliliters of coffee liqueur
dark chocolate for decoration
Method of preparation :
Pour the ground coffee into a pot, pour 350 milliliters of water and place on the stove. Bring the liquid to a boil, but do not boil. Remove from the heat, leave for 4-5 minutes, then strain.
Divide the two types of liqueur into two suitable tall glasses and stir. Top up with hot coffee.
Whip the cream and decorate the drink with it. Finish the arrangement with grated dark chocolate. You can also add fresh seasonal fruits if you wish.
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- Cognac cocktail with cinnamon
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